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From Vienna the quark pastries had already found their way in the 18th century to Denmark, where they were known as Viennese bread, or Copenhagen pastries. This is why these Viennese originals are known as Danish Pastries in the English-speaking world\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/aida.at\/product\/golatsche\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Golatsche | Aida\" \/>\n<meta property=\"og:description\" content=\"One of our best sellers - homemade puff pastry with quark filling. From Vienna the quark pastries had already found their way in the 18th century to Denmark, where they were known as Viennese bread, or Copenhagen pastries. 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